Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 r
Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 r
USD 30.87 USD
Specifications
| ISBN | 9780600636878 |
| Publisher | Octopus |
| Item Length | 10.5 in |
| Publication Year | 2020 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.9 in |
| Author | Larousse |
| Genre | Cooking |
| Item Weight | 80.2 Oz |
| Item Width | 8.8 in |
| Number Of Pages | 512 Pages |
Book is readable with typical wear and creases. Has a publisher remainder mark. hardcover Used - Good 2020