So why stop there?. This series from DK is designed to help you perfect your cooking with practical instruction - and the science behind it. There are more cookbooks to discover from The Science of. series giving you the essentials to cook up a storm!
SCIENCE IN THE KITCHEN BOX Set - Science of Cooking, Science of Spice BRAND NEW
The Science of Cooking: Every Question Answered to Perfect Your Cooking (The Science of Food) by Dr. Stuart Farrimond BOOK DETAILS: Publisher: DK Year: 2017 Edition: Illustrated Format: Hardcover Language: English ISBN: 9781465463692 SKU: BFA.YGM70I Condition: Good Book is in good condition. May show normal shelf wear. Pages are intact and readable. Binding is tight. Please see pictures for accurate details. All items ship within 2 business days.
